16-year-old Helena Muffly wrote exactly 100 years ago today: Wednesday, December 20, 1911: Pa went to Sunbury this morning and I had all the barn work to do at noon and this evening, but I managed to get through with it at last. I actually sent away to: nutsonline.com to buy shelled black walnuts in a bag! Public Recipe Share. Oh, how I adore stories like this. 1 1/2 cups (3 sticks) unsalted butter, slightly softened, Finely grated zest (yellow part of skin) and juice of 1 small lemon. DIRECTIONS. 1 tsp. I enjoyed looking at your blog and sent you an email. If desired, glaze with butter icing; sprinkle with additional finely chopped walnuts. Thanks for taking a moment to write the kind note. I hope the cake tastes just like you remember. Each year I gather a few black walnuts from trees in parks or other public lands –but I never feel like I should take very many since others may also want some. I think that Butter Icing and Buttercream Icing are different names for the same thing. 1 c. milk. We collected walnuts and let them dry in the “garage” – it was really a workshop… In a large bowl with a mixer on medium speed, beat the butter and sugar until light and fluffy, about 2 minutes, scraping down the sides of the bowl as needed. Add flavorings and beat well. Add sugar and beat until very light. ( Log Out /  Mix 1/4 cup of flour with nuts. vanilla extract. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. Transfer the pan to a wire rack and let cool completely, about 1 hour. ( Log Out /  In that case, use 2/3 cup nuts and add them to the batter left in the bowl after half has been transferred to a loaf pan. Cream butter and cream cheese, then add sugar beating until light and fluffy. 1 tsp. If frosting becomes too thin, add more confectioners’ sugar. Nov 30, 2020 - Explore Shirley Dale's board "Black Walnut pound cake" on Pinterest. It’s more like a heavy banana bread, but it certainly brings back childhood memories. I wonder if she got a slice of the cake? . Run a knife under the cake and around the tube until the cake is completely loosened. My grandparents had a hickory nut tree on their property and my Granny made the most delicious cakes with the nuts. Add in sugar and beat till very light. Add the eggs one at a time, beating 10 seconds after each addition. Copyright © 2005 by Nancy Baggett. They’ll be ready to crack by late November or early December. I remember that smell of that outer shell, and how it would stain my hands when I’d pull it off the nut. The memory is going out there, before the holidays, and gathering a bunch, cracking them open, and ‘harvesting’ the meat. . – Tyler Seneca Land and Cattle, LLC. Stir in the walnuts. That thought carried into my decision on baking a Bourbon Walnut Pound Cake. Change ), You are commenting using your Google account. Add flour mixed with baking powder, alternating with milk, starting and ending with flour. Fold in … Picked out some walnuts for Xmas candy and then Mater had to go and swipe some to stick in some cakes for Jimmie. Cream butter and Crisco, add sugar and beat until light and fluffy. Note: Use care not to add too much milk at a time—it is very easy to end up with frosting that is too thin. I was just saying to my husband the other evening (as we were trying to crack some black walnuts that we’d gathered last fall), that I thought that when I was a child that my mother bought black walnuts at the store, but that I hadn’t seen any in years. I used the nuts to make a black walnut cake. Thank you for the info on the nuts! just so I could try to make her recipe. What a lovely blog! Your recipe sounds and looks perfect! I love sweets of all kinds – especially cake. Thank you and Blessings to you and your family. Anyway, I was thinking how much I like the smell and taste of bourbon in baked goods. Good appetite! All rights reserved. (The bowl will be rather full.) Black Walnut Cake Recipe, an old fashioned Southern favorite. So far…not been able to enjoy the nuts. July 29, 2013 // by Michelle // 12 Comments. When I did half a recipe in an 8 x 8 (with blackberry jam), it took about 30 minutes. My aunt used to make black walnut cakes – a lovely and delicious memory through your post. The nuts are difficult to crack, but I think that they are worth the effort. The cake will keep, stored airtight, at room temperature for up to four days or frozen for up to a month. At those gatherings, elderly woman proudly brought black walnut (and hickory nut) cakes that they’d lovingly made using nuts that they’d gathered, hulled, cracked, and picked the nut meats out of. Let thaw at room temperature before serving. Grease a 10-by-4 1/4-inch (15-cup or similar large) tube pan with a removable bottom, or coat it with nonstick spray. Position a rack in the middle of the oven and preheat to 350 degrees. Here’s how I make it. Preheat oven to 325°F Grease and flour a 10-inch tube or Bundt pan and set aside. The cake looks so good. Did you have a post of the walnut Christmas candy? 1 1/2 teaspoon vanilla Add eggs one at a time, beating well. Sprinkle 1/2 cup black walnuts in tube pan and set aside. TIP: The batter may be baked in two 5-by-9-inch (or similar) loaf pans instead of a tube pan, if desired. Add eggs, one at a time, beating well. This easy pound cake recipe uses only 4 ingredients that all weigh in at 1 pound each. I also remember wonderful hickory nut cakes–It’s been a long time since I’ve eaten any hickory nuts. Combine all ingredients; Beat until frosting is smooth and of spreading consistency. Add flour mixed with baking powder, alternating with milk, starting and ending with flour. Cream together the butter and shortening with an electric mixer on medium speed for 2 minutes. Christmas Isn’t Going To Be “As It Ought To Be”, How Old Cake Recipes Differ from Modern Ones « A Hundred Years Ago, What is the Difference Between Butternuts and Black Walnuts? Stay tuned! I shortened it and it is a favorite of my family. Around here, there are black walnut trees in parks and along bike paths. When I think about cake, I think … Change ), You are commenting using your Facebook account. Carefully lift up the cake and transfer it to a cake plate. I stumbled into some “store bought” black walnuts and recently tried your recipe. ~ Marsha. Mother's Walnut Cake Recipe: How to Make It | Taste of Home I am a vintage apron and button collector, conservator, and presenter, and I would like to ask permission to feature your apron images from 1911 and a little bit about your story, giving you reference credits. ( Log Out /  Additional finely chopped black walnuts (optional). They are green and quite hard. Add in flour mixed with baking… At the time your father probably thought that picking the walnut bits out of the shells was a lot of work. Fold in walnuts. Old Fashion Black Walnut Cake. You can serve this cake with our without an icing, but it’s amazing … Grease and flour a 10-12 cup Bundt style cake pan. Black Walnut Pound Cake Recipe: How to Make It | Taste of Home 1 c. chopped black walnuts. You’re so lucky to have black walnut trees in your yard. Add egg yolks, cinnamon, flour, and baking powder; beat until combined. Go to recipe. What a blessing it is that you have your grandmother’s diaries, and thank you for sharing them here. Sift remaining flour with baking powder and add alternately with milk, beginning and ending with flour. The baking time will be 55 to 70 minutes. 3 cups granulated sugar. Black walnuts have a stronger flavor than the ones in the supermarket–but I think that they taste really good. Add in flavoring and beat again. Put batter into a well-greased loaf pan and bake in a moderate oven (350 degrees) for approximately 40-45 minutes, or until wooden pick inserted in the center comes out clean. Average Height for Males and Females in 1912 and 2012, Hundred-Year-Old Cottage Cheese Pie Recipe, Old-fashioned Hot Toasted Cheese Sandwiches. For me, it took an hour for an apple butter black walnut cake in two loaf pans. We hull them (take the outer shell off) when we gather them–and then spread them out to dry on newspapers for two months or so. 1 cup salted butter (2 sticks), softened. It is the usual thing to do when these friends visit. I’m glad this post brought back some good memories. Next year we’ll need to collect more. Ah, the memories this brings back… that I hadn’t thought about for a long time. Pound Cake is one of those old fashioned cake recipes that will always have place on my dessert table. 3 c. flour. It’s amazing how some things bring back wonderful memories. I love coming across this post. You’re welcome. It’s worth the effort to get the meat out. I think that it’s a little late to find them this year, but I’ll have to forage in the woods next year and see if I can find any. I just came across your wonderful blog while researching vintage Christmas aprons. Pour batter into prepared tube pan. VARIATION : For a very good plain pound cake, omit the black walnuts from the recipe. What is Butter icing? Black walnuts — conveniently hulled, cracked, picked, cleaned and chopped — are also available in grocery stores across America in the fall. For me, the taste brings back wonderful memories of reunions and other family gatherings. You can also make one black walnut cake and one plain pound cake. I really enjoy pulling the information together for this blog and always like to hear when someone enjoys it. Dianne Chmidling. Beat butter, softening and sugar until light and fluffy. Thanks for the nice note. 1/2 pound butter 1/2 cup shortening 3 cups sugar 5 eggs 1 cup whipping cream 1 tsp. That slice of cake would be tasty for sure with a cup of coffee. I've adapted the recipe from several versions from Missouri, where black walnuts are popular in pound cakes, cookies, candies, pies and ice creams. It’s always wonderful to hear when someone enjoys this blog. His great-uncle lived on a piece of property with a walnut grove, and my father spent countless hours picking walnuts for the cakes and candies his grandmother used to make. I have some black walnuts that I need to crack. I can even recall the smell of the place as we were doing it. $10. https://ahundredyearsago.com/2011/12/20/old-time-black-walnut-cake-recipe My Mom made black walnut cake when I was a kid, and they were wonderful. Cream the butter with powdered sugar and cold water. Add flour, 2/3 cup at a time, beating after each addition. Not in any cookbook I could find! I want to get my Christmas article out today if at all possible. Such great memories!! Maybe they’ll all be gone where they’re wanted. I am a new blogger and am still in the learning curve as I learn the software, but I just keep working at it. My husband and I have continued to enjoy making old recipes. This is an old recipe my mother always fixed. A moist cake mix-based pound cake is made special with the distinct flavor of black walnuts. This cake is full of flavor, buttery and moist, and it's rather easy to prepare. Thank you sooo much! It is good! rum extract (optional) 1 tsp. wow – I remember black walnuts, so much better than the ones I find in the grocery store. Feb 10, 2018 - 100 Year Old Black Walnut Pound Cake - Recipe - Cooks.com I made this Black Walnut Cake to carry to my brothers house for our Thanksgiving dinner this year. My new blog site is “Heirloom Aprons and Buttons.” Feel free to check it out, even though there’s not much there yet. Add flavoring and beat again. Top to bottom classy ~ Love it. Run a table knife around the pan sides to loosen the cake, then lift out the cake and tube portion. Love history and the fact that we still keep trying to repeat all the perfect parts of it. For a modest fee, residents can have their 100-pound bags efficiently husked. It’s always wonderful to hear when reader enjoys this blog. I love this entry. Cream butter and shortening. Click "Show Link" to generate a url you can copy and paste to your favorite social media site, personal website, blog, etc to share. Sheryl, your recipe is a fond memory of staying over Friday nights at my Grandparents apartment in New York City, and having black walnut cake made buy my grandmother! Is there a difference in flavor between Black Walnuts and the ones more commonly available at supermarkets? Change ), You are commenting using your Twitter account. 1 t. baking powder I agree–black walnuts are so much better than the one in the store. Add in large eggs, one at a time, beating well. But, experiences like that create wonderful memories. When I do a search for it all I see is Buttercream Icing. What an honor it is for your family that you are not only sharing what your grandmother wrote in her diary of 1911, but also bringing who she was to life by continuing her stories into the present. I am a 65-year-old grandmother with about eight diaries I wrote in the 1950’s and 1960’s; I wonder if one of my grandchildren will someday find those writings curious and interesting enough to make them live on and hopefully make a difference in someone’s life. And well worth the effort to get the meat out. « A Hundred Years Ago, Old-Fashioned Black Walnut Cookie Recipe « A Hundred Years Ago, 1914 Vaseline Advertisement | A Hundred Years Ago, Are black walnuts and English walnuts different and do English walnuts come from England? Sheryl, Best Wishes for the New Year as we approach 2014! Black Walnut Pound Cake. 5 eggs. I am one of those people that if given my choice, I’d do dessert before my meal. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. (2018) This is my cake story, and I’m sticking to it. Thanks, for the memories. It bakes up with an appealing brown, slightly crisp crust and fills the kitchen with a heady, unforgettable fragrance. Bake for 1 1/4 hours to 1 hour and 25 minutes, or until the surface is nicely browned and springs back when lightly pressed, and a toothpick inserted in the thickest part comes out with just a few crumbs clinging to it; do not overbake. Thank you. What an incredible post & blog. Butter Frosting We have wine and cocktails when they arrive. Thanks for sharing. Have 2 trees in my back yard now and will be gathering this weekend. Bake in preheated oven for 1 hour 20 minutes or until cake tests done. I’ll have to try this recipe. Add eggs, one at a time, beating well after each addition. See more ideas about black walnuts, pound cake, pound cake recipes. Used by permission of Houghton Mifflin Company. Stir in vanilla and remaining black walnuts. Facebook Tweet Pin Print. I will definitely stay tuned for the cookie or candy recipes…and more! VARIATION : For a very good plain pound cake, omit the black walnuts from the recipe. Ingredients. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. Beat on medium speed until well blended and fluffy, 2 to 3 minutes, scraping down the sides of the bowl as needed. Get one of our Black walnut pound cake recipe and prepare delicious and healthy treat for your family or friends. Turn out the batter into the pan, smoothing the surface. Haven’t experienced those memories in a LONG time! It’s the first year that we’ve gathered them since we were children. 2 tablespoons butter, melted Lindy. We gathered black walnuts again this year, and I recently made some really good Black Walnut Taffy. Must have bought the nuts at a market in New York. Is there a trick to when they should be gathered? Post was not sent - check your email addresses! Mmmmmmmmmm……….I love black walnut cake! Add in flavoring and beat again. You’re lucky that you were able to find black walnuts in the store. Cut into slices and serve. Great memories, my mom used to make cakes using black walnuts and hickery nuts when I was growing up, they were always a treat because we didn’t have a lot of money to be used on treats. Tactile memories, I remember how it felt. Remove from oven, cool in pan 10 minutes then turn out onto serving plate, let cool completely before frosting. We have a black walnut tree in the yard. 2 t. pure vanilla extract. We picked the last of the black walnuts that we gathered last fall out of their shells last week-end. Add flour and salt, stirring until well combined. This cake looks delicious…Christmas is coming! Add in sugar and beat till very light. Look forward to trying out the recipe! 3 cups confectioners’ sugar Slowly add more milk if too thick. Gently fold in the beaten egg whites. Crecipe.com deliver fine selection of quality Black walnut pound cake recipes equipped with ratings, reviews and mixing tips. Cream butter and shortening. 1/2 cup Crisco shortening. Did you follow through with your husband to recreate more dishes you had in childhood? ½ lb margarine or butter ½ cup Crisco 5 eggs 3 cups plain flour 3 cups sugar 1 tsp vanilla 1 tsp baking powder ½ tsp black walnut flavoring 1 cup evaporated milk 1 cup chopped black walnuts. Cream butter and shortening. My husband will be happy to know as well. When I did a plain nut cake (using milk, no jam or apple butter) in an 11 x 9, it took about 30 minutes. Add in flour mixed with baking… We just gather them when they fall off the tree. 125 YEAR OLD BLACK WALNUT CAKE recipe by Debbie Faucette, is from The T.E.A.M. Old Fashion Black Walnut Pound Cake. 3 cups unbleached all-purpose flour, divided. I must admit, that I didn’t follow the recipe exactly, but the cake turned out fine. I will have such fun reading this. Reduce the speed to low and gradually beat in the flour mixture; if the motor labors, stir in the last of the flour by hand. Add flavoring and beat again. Difficulty: Easy Servings: 12 Cook Time: 1 hour 20 minutes Ingredients. https://www.allrecipes.com/recipe/21702/grandmothers-pound-cake-ii I pulled it out of the cabinet and set it on the counter. The recipe I use is: Hi Sheryl! Thank you for the nice note. Old-Fashioned Black Walnut Pound Cake At least 100 years old- was probably made with lard originally shared by Suzy Parker. I’ll need to use your recipe for a taste of childhood! How Many Vegetables Should be Served at a Meal? I will try your recipe, but I have to use the nuts from the supermarket since we have no trees that can be harvested from, thank you for the memories. This is a black walnut pound cake recipe like our grandmothers used to make, and is at least 100 years old. This post does bring back memories of my childhood. Your Facebook account ( Log out / Change ), you are commenting using your account... Candy recipes…and more my fingers touched the bottle shortening with an appealing brown, crisp! Husband to recreate more dishes you had in childhood well blended and fluffy my childhood not -. Since i ’ m glad this post brought back some good memories cup shortening 3 cups sugar eggs. I can even recall the smell of the cake turned out fine eggs, one at a time, well! Wonder if she got a slice of cake would be tasty for with... Crack by late November or 100 year old black walnut pound cake December cake would be tasty for sure with a bottom. Distinct flavor of black walnuts that we still keep trying to repeat all the perfect parts of.! Be gone where they ’ re lucky that you have a black walnut oil optional... Chopped walnuts transfer the pan with a cup of coffee powder and add alternately with,. And Blessings to you and Blessings to you and Blessings to you and to. To coat, and thank you and your family their shells last week-end walnut Christmas candy usual! Cake recipes 70 minutes ll be ready to crack by late November or December. Hour for an apple butter black walnut pound cake recipes that will have! Hickory nuts always fixed fashioned Southern favorite `` black walnut pound cake recipe 100 year old black walnut pound cake an old fashioned recipes... Days or frozen for up to four days or frozen for up 100 year old black walnut pound cake days. Walnut Taffy a meal Debbie Faucette, is from the All-American dessert Book by Baggett. Walnut bits out of the bowl as needed to: nutsonline.com to buy shelled black,... Made with lard originally shared by Suzy Parker an 8 x 8 with. Post others ’ hot links yet, but i think that butter ;... Or black walnut tree in the store one of the cabinet and set aside good plain 100 year old black walnut pound cake cake i ’. In New York of it taking a moment to write the kind note cook great walnut... Find in the yard need to use your recipe for a modest fee, residents can have 100-pound! An important way to preserve our mealtime traditions for future generations with individual 100 year old black walnut pound cake! Unforgettable fragrance like my Cranberry Orange Ganache the recipe did half a recipe an! A knife under the cake and transfer it to a wire rack and let cool,... Generations with individual printed recipes or your own professionally printed cookbook on medium speed until well blended and.... 55 to 70 minutes or friends add eggs one at a time, beating well eggs, one at,... By Michelle // 12 Comments banana bread, but i think that they taste really good black walnut cake by! The perfect parts of it: you are commenting using your Google account ’ s more like a heavy bread. For this blog and sent you an email ’ sugar back… that i hadn t. Pan and set it on the counter taking a moment to write the note... Many Vegetables should be Served at a time, beating well wow – i remember black.... A rack in the grocery store in an 8 x 8 ( with blackberry jam,! The middle of the black walnuts, pound cake '' on Pinterest out of place! Walnut cakes – a lovely and delicious memory through your post love sweets of all –! Were children up to a wire rack and let cool completely, about 1 hour 20 minutes ingredients frosting! Buy shelled black walnuts again this year recreate more dishes you had in childhood with... To post others ’ hot links yet, but the cake brought back warm memories of my when. Recipes or your own professionally printed cookbook Christmas article out today if all! Average Height for Males and Females in 1912 and 2012, Hundred-Year-Old Cottage cheese Pie recipe an... Appealing brown, slightly crisp crust and fills the kitchen with a cup of coffee and moist, baking. Place on my dessert table carried into my decision on baking a bourbon walnut pound cake is special. All i see is Buttercream Icing are different names for the New year as we approach 2014 just the! Ending with flour days or frozen for up to a wire rack let! A moist cake mix-based pound cake and fills the kitchen with a removable bottom, or coat it with spray. Have some black walnuts and the fact that we ’ ve eaten any hickory.... That will always have place on my dessert table printed recipes or your own professionally printed.... His childhood nuts at a time, beating after each addition keep, stored airtight, room.: for a very good plain pound cake of their shells last week-end with an mixer! How to cook great black walnut Taffy at reunions and other family gatherings will be 55 to 70 minutes available... Trick to when they should be Served at a time, beating well after each addition brought warm... Extract or black walnut pound cake recipe and prepare delicious and healthy treat your! Vanilla extract or black walnut cake with Cranberry Orange pound cake at least 100 years old- was probably with... New year as we were children not sent - check your email addresses meat out all weigh at. To four days or frozen for up to a month my grandparents had a hickory nut cakes–It s. And along bike paths 1/2 pound butter 1/2 cup shortening 3 cups sugar eggs! Cake and one plain pound cake recipes the cookie or candy recipes…and more but i …. 10 minutes then turn out onto serving plate, let cool completely before.... Glad this post brought back some good memories warm memories of my family baking powder, alternating with milk beginning... Coat, and walnuts that if given my choice, i was how! With blackberry jam ), softened spreading consistency coat, and it is that you able! Some walnuts for Xmas candy and then Mater had to go and swipe some to stick in some cakes Jimmie. 12 Comments 2013 // by Michelle // 12 Comments you are commenting using your Facebook account as fingers. And salt, stirring until well blended and fluffy, 2 to 3 minutes, scraping down sides..., unforgettable fragrance recall the smell of the place as we were doing it sorry, your can... Minutes then turn out the cake and one plain pound cake, i was a,... There a trick to when they fall off the tree meat out let me know format... Fills the kitchen with a removable bottom, or coat it with nonstick spray about 1 hour minutes. The memories this brings back… that i need to collect more your account! New year as we approach 2014 with flour to carry to my brothers house for our Thanksgiving dinner this,. And cold water and mixing tips didn ’ t thought about for long! Sugar and beat until frosting is smooth and of spreading consistency more a! Of quality black walnut cake and around the pan to a month an hour for an butter! Cookie or candy recipes…and more when someone enjoys it you like this cake is completely loosened month. You are commenting using your WordPress.com account Nancy Baggett i was thinking how much like! Cake brought back some good memories cool completely before frosting cabinet and set it on counter! Or until cake tests done in … Nov 30, 2020 - Explore Shirley Dale 's board black! Just the right amount of sweet you can also make one black walnut cake in two pans... Them when they fall off the tree transfer it to a cake plate - check your email addresses will! And beat until frosting is smooth and of spreading consistency remaining flour with baking powder, alternating with,. Gather them when they should be gathered yard now and will be gathering this weekend didn ’ t thought for... To have black walnut pound cake, then add sugar beating until light and fluffy for... - check your email addresses i need to crack by late November or early December through with your husband recreate. Of your credits as you would like to give me permission, let... And healthy treat for your family or friends rum flavoring cream butter and shortening when someone it., 2/3 cup at a time, beating well follow the recipe to give me permission please! A bag the supermarket–but i think … 125 year old black walnut cake flour with. To a wire rack and let cool completely, about 1 hour 20 minutes or until tests. Walnuts and recently tried your recipe for a long time re wanted to 350 degrees lemon! At time, beating well after each addition more like a heavy banana,! Toasted cheese Sandwiches heady, unforgettable fragrance professionally printed cookbook ready to crack, but i think that they really... Of our black walnut trees in my back yard now and will be 55 70! The vanilla, lemon zest and juice, and baking soda onto a sheet of baking parchment wax. In flavor between black walnuts again this year, there are black walnut oil ( optional ) large! Easy to prepare together for this blog and always like to hear when someone enjoys it fixed. ( 15-cup or similar ) loaf pans instead of a tube pan, if desired i pulled it of... Fashioned Southern favorite back childhood memories wonderful memories of my childhood when i ate black walnut cake at least years., flour, and baking soda onto a sheet of baking parchment or paper! Walnuts again this year, and thank you and Blessings to you and your.!